Lisa Raiola, founder of Hope & Main, Rhode Island’s first food-business incubator, visits us at the Appetito Foods market stand at The Mt. Hope Farm in Bristol, RI
Chef Josef studied Culinary Arts and Baking at Johnson & Wales University, in Providence, Rhode Island. His travels have taken him to Europe in search of the very best extra virgin olive oils and balsamics. Chief Executive Chef at Appetito Foods, Chef Josef is proud to present the world's finest healthy food products to you. BuonAppetito!